I have a deliciously easy vegan recipe to share with you all today, this lovely smashed chickpea salad. It is sort of like a vegan tuna salad, it can be used as a sandwich filler in wraps and sandwiches, but…
Rosemary Parmesan Popcorn
Savoury popcorn?! You may be thinking that I am completely nuts, but if you have never tried savoury popcorn you seriously need to, especially if you are a lover of salty snacks! Popcorn lends itself well to so many different…
Lemon Poppy Seed Pancakes
Pancake day is just around the corner so of course I needed to share a pancake recipe with you all this week! We all love the standard British pancake/crepe that is served on pancake day, oh-so-wonderful with Nutella or lemon…
Amazing Almond Biscotti
I remember being mystified the first time I tried biscotti, they are such a unique biscuit – so long and lean, crunchy, yet soft when dunked in a big mug of coffee. Maybe you have tried biscotti from a packet…
The Best Pesto Recipe
Pesto is possibly one of my favourite foods on the planet. It seriously goes so well with pretty much anything and adds a beautiful pop of green! On pasta, in grilled cheese, on a risotto, on fish, meat, salads you…
Celeriac and Butternut Squash Soup
I have a lovely, hearty soup recipe to share today: celeriac and butternut squash soup. Many people have never heard of celeriac, and certainly when you look at it, it looks like some sort of lumpy alien! It actually is…
