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The Best Pesto Recipe

A quick, simple recipe for the most delicious green basil pesto. A delight on pasta, risotto, meat, fish, salads and more!
Course: Side Dish
Servings: 4 servings


  • 1/4 cup pine nuts
  • 1/4 cup parmesan grated
  • 1/3 cup olive oil
  • 1 clove garlic use two if you love garlic!
  • 1 lemon juice of
  • 1 cups basil 2 bunches


  • Simply blend everything up in a food processor and enjoy!


Store in the fridge in an airtight container for up to one week.